Fish & Ham (Pete Hessney, Chefs – Cud & David O)
Doors open @ 5pm for beverages; dinner at 6 pm

R.S.V.P.
Glenn Parker: parkerga1958@gmail.com or 585-689-0152
John Manser: chazser7@gmail.com or 585-705-5221
Please – R.S.V.P no later than the Thursday prior to the dinner & if you can’t make the dinner please call and cancel!
Thank You!